Master Chef E500 Manuel d'utilisateur

E500 Barbecue Assembly Manual85-3106-0 (G45315) Propane 85-3107-8 (G45316) Natural Gas1 YEAR LIMITED WARRANTYManual Revision #: 08072014 ATTMMCANS Z

85Assemble the Door Support Rail (EA) to the Left and Right Upper Side Panels (EB and EC), as shown.WARNING: This part may have sharp edges. Wear prot

9ASSEMBLY INSTRUCTIONSFront, left side view7766YOU WILL NEED:YOU WILL NEED:1511X 1X 4912 13 14X 1X 4 X 4 X 4EBEABAAttach the Match Holder (BI) to the

10ASSEMBLY INSTRUCTIONS8LEFT SIDE SHELF ASSEMBLYa. Mount the left side burner side shelf (DA and DB) onto the two support brackets, located on the lef

11a. Remove the hardware that is pre-assembled to the IR side burner valve (CC), as shown in gure A. Insert the side burner valve stem (CC) throug

12ASSEMBLY INSTRUCTIONS10DCDBa. Position the electrode spacer (#19) on the infrared support frame (DC) and then feed the infrared burner electrode (DE

13ASSEMBLY INSTRUCTIONS10e. Position the infrared grease tray (DK) onto the infrared grease tray rails (DJ).f. Verify that the black grounding wire a

14ASSEMBLY INSTRUCTIONS11BADIDHRIGHT SIDE SHELF ASSEMBLYTIP: Do not tighten until all hardware is in place.a. Mount the right side shelf (DH and DI) o

15ASSEMBLY INSTRUCTIONS12View, under right side shelfDIBatteryCH1CH2APlastic Nut+-BCUnderneath right side shelfUnderneath right side shelfDIDECH1CH1CI

16ASSEMBLY INSTRUCTIONS13EAEACKCKAssemble the Heat Shield (CK) to the bottom of the Door Support Rail (EA) and the Upper back panel (BH), as shown in

17ASSEMBLY INSTRUCTIONSCNCMEAEB ECa. Assemble the Left and Right Tracks (CN and CM) for the Grease Tray (CL), as shown in gure A.YOU WILL NEED:15X 21

DANGER1. If you smell Gas:a. Shut o gas to the appliance b. Extinguish any open ame c. Open lid d. If odor continues, keep away from the ap

18ASSEMBLY INSTRUCTIONS15Assemble the Door Handle (EI) to the Left and Right Door Assembly (EG and EH).Left door handleRight door handleYOU WILL NEED:

19ASSEMBLY INSTRUCTIONS16a. Assemble the right door assembly (EH), to the bottom shelf (ED) by inserting the xed pin (bottom of door) into the hole

20ASSEMBLY INSTRUCTIONSa. Position the Flame Tamers (BE) into the Burner Box (BA).17BEABEBEBEBECBClose up, front viewClose up, back view

21ASSEMBLY INSTRUCTIONS1819Insert the two small positioning rods of the warming rack (BG) into the rear panel of the burner box (BA).BGBAPlace the coo

2220FOR PROPANE MODEL ONLYFOR NATURAL GAS MODEL, FOLLOW STEP 21. a. Position the 20 lb propane tank onto the Bottom Shelf (ED), and secure using the

Trileaf Distributions Trifeuil Toronto, Ontario M4S 2B8Visit www.masterchefbbqs.comto complete product registrationMaster Chef® Customer Service1-855-

1HARDWARE PACKKEY # DESCRIPTION PART NUMBER QUANTITY 1 ¼”-20UNCX38 Screw 20120-13038-250 82 ¼”-20UNCX18 Screw 20120-13018-250 83 ¼”-20UNCX

2PARTS LIST PROPANE FOR 8531060 G45315KEY # QUANTITY DESCRIPTION PART NO. AA 1 Top lid G453-B400-01 AB 1 Lid handle G432-000J-01 AC

HARDWARE PACKF1F2F3ASSEMBLY MANUALSAFETY AND CARE MANUAL3EXPLODED DIAGRAM PROPANE FOR 8531060 G45315AAABACAEAFADBGBFBEBCBDBDBDDF1BADGDF2DBDJDADC

4PARTS LIST NATURAL GAS FOR 8531078 G45316KEY # QUANTITY DESCRIPTION PART NO. AA 1 Top lid G453-B400-01 AB 1 Lid handle G432-000

DCDF25EXPLODED DIAGRAM NATURAL GAS FOR 8531078 G45316HARDWARE PACKF1F2F3ASSEMBLY MANUALSAFETY AND CARE MANUALAAABACAEAFADBGBFBEBCDF1BADGDBDJDADD

61ASSEMBLY INSTRUCTIONS18Upside down viewClose UpClose UpFront viewEnsure that the Locking Castors (EE) are rmly locked in the “ON” position before c

734ASSEMBLY INSTRUCTIONSFront ViewTHIS STEP REQUIRES 3 PEOPLE. DO NOT ATTEMPT ALONE. EXTREMELY HEAVY!Position the Top Lid Assembly and Burner Box As